"This little piggie went to market...."
Wow, COCHON 555 Boston, was beyond all expectations! This culinary feast featuring five chefs, five pigs, and five wine makers was a meat lover's paradise.
Check out some pics from the Boston leg, held a few Sunday's back at the oh-so-glam Liberty Hotel!
The hungry event go-ers
"Pigging" out with fellow food blogger Lingbo Li
Fresh Meat!










YUM Piglet